Curried Chicken Salad Sandwiches
Adapted from a Weight Watches Recipe
Ingredients
- 3 tbsp Curry Powder
- 1 cup Fat Free Mayonnaise
- 1/4 cup Chutney
- 1 tsp salt
- 1 lb chicken breast (cooked, skinless, cubed)
- 1 medium apple (cored and cubed)
- 1 medium pear (cored and cubed)
- 2 medium celery stalks (diced)
- 1/4 cup raisins
- 12 pieces lettuce
- 12 slices reduced calorie wheat bread (toasted)
Instructions
In a small skillet over low heat, toast curry powder until fragrant.
Combine curry powder, mayonnaise, chutney, and salt in a small bowl. In a separate large bowl, toss chicken, apple, pear, celery, and raisins. Add mayonnaise mixture and combine.
Place a piece of lettuce on each of 6 slices of bread, divide chicken salad (about 1 cup per serving) among them, cover with second piece of bread and serve.