Extra-Easy Blueberry Cobbler
Ingredients
- 3 to 3 1/2 cup fresh blueberries
- 1 tbsp fresh lemon juice
- 1 cup flour
- 1 cup sugar
- 1 tsp baking powder
- 1 Egg (beaten)
- 6 tbsp butter (melted)
- 1/8 - 1/4 tsp cinnamon
- 1 tbsp light brown sugar
- Vanilla Ice Cream, Coffee creamer, or half and half for topping
Instructions
Preheat oven to 350. Rinse blueberries and drain. Place in bottom of 10 x 6 glass baking dish; sprinkle with lemon juice. Mix next 4 ingredients with a fork until it resembles coarse corn meal (There will be some lumps in it). Distribute flour mixture over blueberries; drizzle top with butter. Combine cinnamon and sugar; sprinkle on top.
Bask 35-40 minutes. Do not overbake. Serve with ice cream, coffee cream, or half and half. Serves 6-8.
Sauce will continue to thicken as cobbler cools. "One of the wonderful taste treats of summer!"
Nutrition Facts
Servings 6