Savory BBQ Pecans
Ingredients
Instructions
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Preheat oven to 300°F (150°C). Line a baking sheet with parchment.
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Whisk the egg white until frothy (not stiff). Stir in all the seasonings and Worcestershire (if using).
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Toss the pecans in the mixture until evenly coated.
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Spread them out in a single layer on the baking sheet.
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Bake 25–30 minutes, stirring once or twice, until fragrant and lightly toasted.
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Cool completely before storing — they’ll crisp up as they cool.
