Seanus’ Homemade Pizza Sauce
Ingredients
- 2 stalks celery (chopped fine)
- 1 carrot (chopped fine)
- 1 bell pepper chopped fine
- 3 clove garlic (minced)
- 2 tbsp Olive oll
- 1 tbsp Oregano (dried)
- 1 tbsp Basil (dried)
- 1 tbsp marjoram (dried)
- some red wine
- 1 28 oz can of diced tomatoes
- 1 can tomato paste
- 1 tbsp chives
Instructions
Saute celery, peppers, and carrot in olive oil until they start to brown. Add a touch of sugar to encourage browning.
Add in diced tomatoes, garlic, and tomato paste. Add in wine and bay leaf, and herbs and spices and allow to simmer a few minutes.
Remove bay leaf and with immersion blender blend until smooth.