Tomato Feta Dip
Ingredients
Instructions
Preparations
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Heat the oil in a large skillet over medium heat.
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Add tomatoes then reduce heat and cook for 5 minutes, stirring.
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Stir in the garlic and cook for 1 minute before adding the feta.
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Remove from heat and stir in the chopped basil.
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Transfer the dip to a serving bowl and serve with toasted baguette slices.
Nutrition Facts
Servings 8
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