Cherry Ketchup Barbecue Sauce
Ingredients
Instructions
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Combine everything except the butter in a small saucepan. Simmer gently for 10–15 minutes, just long enough to pull it together and slightly thicken it.
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Taste it:
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Too sweet? Add cider vinegar or mustard.
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Too sharp? Add a little molasses.
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Too fruity? Add smoked paprika, black pepper, or Worcestershire.
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Too thick? Add water.
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Too flat? Add salt.
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Whisk in the butter at the end if you want it glossy.
