Easter Pizza – Pizza Rustica
Ingredients
- 1 pie crust
- 1 lb ricatta
- 3 eggs
- 2 tbsp Parsley (chopped)
- 1/4 tsp ground pepper
- 1 cup mozzerella (grated)
- 4 oz proscutto (sliced thin (shred with knife))
- 1/4 cup romano cheese (grated)
Instructions
Add filling to crust.
Add lattice crust to top, 6 strips one way, 6 strips on top diagonal.
Bake in 350 degree oven approx. 40 minutes on bottom rack.
Nutrition Facts
Servings 8